Coming home
Coming home essentially meant having to take 2 days of medical leave and a day of urgent leave because the weather proved too extreme for me.
I guess it wasn’t hot enough for me to handle.
On hindsight, if i knew i was going to take medical leave, i should have delayed my return from Shanghai.
Heh.
As fun as Shanghai was, it couldn’t beat returning to the strong arms that held me to sleep every night and the familiar masculine scent that brought back fond memories.
Old boy and I had a wonderful date last evening.

image courtesy of http://sparklette.net
He brought me to this restaurant at Tanjong Pagar, called “Blue Ginger”, an alternative since he couldn’t locate the French restaurant that he ate previously. Serving mainly Peranakan fare, the food at Blue Ginger was excellent. We ordered beef rendang, curry vegetables served in assam gravy, and ngoh hiang, which was the boy’s favourite. In fact, you can read another blogger’s review on Blue Ginger.
And thereafter, we took a nice stroll back to the Mrt station.
It’s been a while since i last saw him enjoying something as simple as a good dinner.

I believe the French restaurant you are referring to is called Salut. It used to be on the same street as Blue Ginger (Tanjong Pagar Road) but if I remembered corrected, Salut moved to the street behind (Tras Street).
Techinically, Salut is a French/Italian restaurant. Very good albeit a tad pricey.
Comment by JayWalk — March 6, 2008 @ 2:03 pm
Hey Amelia, my blog is up again. Same address. Do drop by often! =))
Comment by @deline — March 7, 2008 @ 5:57 am