Sunshin3

Sumptuous, succulent and surprisingly, salty.

A company celebration brought us to Lawry’s at Paragon for lunch where we feasted on the physical and the aesthetics.

The interior of Lawry’s reminded one of the old English facade, with the high ceilings, classic cornices and the solid wallpaper decorations adorning the walls. Considering that the cheapest cut in the menu costs about S$59, i guess all of us would like to eat in a S$59 environment as well..

Now, back to the meat.

Most of us had the Lawry’s Cut (approximately 285g) and each prime cut comes with the spinning salad, mashed potates, choice of vegetables (either cream spinach or cream corn) and yorkshire pudding.

But because the meat was so tender and appetising, i was hungry 4 hours later.

Sigh, talk about hitting the sweet spot..

Anyway, if you’re interested, DBS card holders enjoy 1-for-1 on the ala carte menu during lunch so if you’re around the corner and a dbs cardholder, pop by and feast.